I was humbled to be asked to be a guest on Simi’s Tumericnspice blog.
Here is her introduction:A couple of months back, Bart Luczak of K&L food blog started a food photo critique club, a gathering of like minded people who love to share their passion for food photography and a great place to learn. Some of the members are professional photographers and some of them chefs – most of them masters in their own field. I am so glad to be part of it as I have learned a lot and it is a lot of fun. Jerry is a professional still life and product photographer specializing in food photography. He is part of the food photography club and I have learned some valuable lessons and gotten some great tips from him. Jerry has a very keen eye, and trust me, there is not a teeny tiny shadow that he will miss. I think he is the tech wiz as far as photography is concerned and he knows the science behind the art. I think some of us (and that totally includes me) are driving him nuts with our endless questions. Hope we don’t drive you away! Thanks Jerry and thanks to all of you at the photo club for the critique, feedback and encouragement.
My first lesson was: there is always one hero and that is your subject – food! Am never going to forget that lesson. There is so much to learn from him that I thought it would be great to have him over at TnS. Welcome Jerry, hope you enjoy your stay as much as we enjoy having you over.
Read the interview and Simi’s kind words here: