Monthly Archives: March 2011

What is it?

I challenged myself to photograph something mundane so that it is recognizable – but barely. Let’s play “What is it?” Please leave a comment and tell me what you think it is. (Try clicking on the photos to see them larger.) … Continue reading

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Playing With Liquid Nitrogen

After meeting Chefs Geoff Johnson from Copper Fish on Broadway and Matthew Zappoli from Tre Amici at James Beard House with Team NJ, I friended them on Facebook and kept in touch. It was through Facebook that I was invited … Continue reading

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