I’m Back!

Red Wine being poured on a black backgroundI just got back from China a few hours ago. It was a 32 hour day. We left the hotel in Hong Kong at 5 am on 6/29 and got home at 12:30 am on 6/30. Doesn’t sound too bad until you add another 12 hours for a time difference. I couldn’t make any blog entries from China because it was blocked. While I was there I got a message that my photo had won photo of the year at the Monmouth Camera Club and I wanted to share it here. I’ll have more information about China in the near future.

About Jerry

I was a science teacher for 31 years. During that time I photographed wedding and Bar Mitzvahs for about 15 years but that was in the days before digital. Being a teacher, I had my summers free so I assisted food and commercial still life photographers in NYC for 3 summers and fell in love with it. Having a wife and a mortgage, it was not practical to give up a job in teaching and go into photography so I put off my dream of becoming a food photographer until I retired from teaching. Now I am living my dream - I am a food and product photographer servicing New York City, Philadelphia and all of New Jersey.
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